Ingredients:
2 Slices Fresno Chile
2 oz. Espolon Reposado Tequila
1 oz. Funkin’ Passion Fruit Puree
1/2 oz. Fresh Lime Juice
1/2 oz. Agave Syrup
Build: Add all ingredients into mixing tin. Add ice and shake vigorously. Now strain over fresh ice, into a big martini glass.
Glass: Big Martini
Garnish: Half cinnamon sugar rim, fresno chili horns, lime spiral
Courtesy of Bottiglia
