Al Hernandez

Cocktail Recipe: The Pixie

1.5 oz Woodford Reserve Bourbon
4 oz The Pixie (equal mix of Strawberry, Orange, Pineapple juices)

Glass: Highball
Ice: Cubes
Garnish:1 slice of starfruit (sliced on a mandolin)

Add all ingredients into a mixing glass.
Shake vigorously and strain into a highball glass over fresh ice.